Wild strawberry mousse with Grappa
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Serves
6
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Time
15 min
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Difficulty
Easy
Ingredients
1 cup crème anglaise
1/10 cups Grappa
5 oz egg whites (beaten to a stiff peak)
2 ½ cups cream
1 pinch vanilla seeds
Wild strawberries
Preparation
1. Fold the crème anglaise with the Grappa.
2. Gently fold in the beaten egg whites, the cream, the vanilla seeds, and the wild strawberries.
3. Decorate with more wild strawberries.
