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Don Antonio

Don Antonio

We have been used to drinking pear juice since childhood. Here is its “grown-up” version with the addition of Grappa!

D o n A n t o n i o -


5/10 Grappa
3/10 Pear liquor
2/10 Lemon juice
2 Bitter drops
Sugar syrup to taste
Crushed ice


Pear thin slices
Mint leaves


1. Put all the ingredients in a shaker, then shake
2. Serve in a cocktail glass
3. Garnish with a slice of pear and some mint leaves

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