Grappa Espresso is an original cocktail that can replace the classic shot of Grappa at the end of a meal accompanied by coffee. Perfect for drinking after dinner, especially if accompanied by desserts like cheesecake and mud cake.
1. Mix the ice with the Grappa, espresso coffee, coffee liqueur and vanilla liqueur in a shaker
2. Filter and pour into a Martini glass
3. Add the siphoned coffee foam and decorate with the coffee powder and beans.